Soup(s) of the Day — $5

Chicken Tortilla Soup — $5

Salads

Salad Dressings: Blue Cheese, Ranch, Caesar, Light Vinaigrette, Southwest , Oil & Vinegar

Add Chicken, Portabella or salmon for $4 and steak for $6

• Caesar Salad — $4 / $8

  Fresh Romaine tossed in our homemade Caesar dressing, baked croutons, and Parmesan. (not available at night)

• Cowboy Steak Salad — $14

  Texas rubbed filet with mixed greens, cherry tomatoes, jicama, bacon, black beans & corn, jalapeno and cheddar cheese with ranch dressing and corn bread croutons.

• Southwest Salad — $12

  Chopped Romaine, Monterrey Jack, diced tomatoes, fresh avocado, black beans, and corn, topped with your choice of grilled chicken or portabella served with our Southwestern dressing and tortilla strips. Add Steak for $1. Get it as a salad or a wrap.

• Chop N Toss Salad — $12

  Sliced Chicken, bacon, tomato, avocado and egg tossed in your choice of dressing. Get it as a salad or a wrap.

• Tenderloin Salad — $14

  Mixed greens, seasonal vegetables, grilled tenderloin tossed with your choice of dressing. (not available at night)

Hand Tossed Pizza – $11

• Pepperoni

  A rustic tomato sauce, blend of three cheeses and thick sliced pepperoni.

• Vegetable

  Seasonally fresh vegetables, three cheeses and rustic tomato sauce.

• Cheese

  Plenty of cheese, tomato sauce and fresh basil.

Plates

Available from 11am to 3pm

• Grilled Pesto Salmon – $14

  Grilled fillet of salmon topped with a roasted garlic pesto sauce and served with seared fingerling potatoes & baby spinach.

• Red Vegetarian Curry – $14

  Zucchini, squash, portabella and broccoli over jasmine rice, finished with a red Thai curry sauce and topped with peanuts. Substitute grilled chicken or salmon.

• Grilled Skirt Steak – $13

  Grilled 8oz steak topped with herb butter and served with seasoned fries.

Sandwiches

Sidebar Cheeseburger — $11

Grilled 1/2lb of ground beef lettuce, tomato, onion and pickle finished with aged cheddar served with French fries.

Turkey Burger — $10

Freshly ground hand-pattied turkey with Provolone cheese, lettuce, tomato, onion, pickle and Dijon mustard – served with spinach couscous salad.

Lamb Burger — $13

Fresh ground daily lamb shoulder topped with mint-feta salad. (not available at night)

Grilled Chicken Sandwich — $10

Grilled chicken breast topped with pepper jack cheese, lettuce, tomato, onion and avocado-mayo on toasted Tuscan bread.

Timmy’s Chicken Sandwich — $13

Garlic roasted chicken, tomato, arugula and Parrano cheese served with herb roasted fingerling potatoes.

Fish Tacos — $10

Two flour tortilla tacos with fresh sautéed tilapia and dressed with a spicy ranch sauce, shredded cabbage, and Monterrey Jack cheese – served with cilantro rice. Substitute with grilled salmon for $2

Parrano Grilled Cheese — $10

Arugula, tomato, red wine braised onions and Parrano cheese on sourdough bread. Served with Kettle chips.

Chicken Club — $10

Smoked turkey, lettuce, tomato, bacon, mayo, Swiss cheese on toasted multi grain bread and served with kettle chips. (not available at night)

Portobello Sandwich – $11

Grilled Portobello with Provolone, roasted red peppers and pesto-mayo on toasted bun. Served with spinach couscous salad.

Sidebar Grilled Cheese — $9

Provolone, cheddar cheese, avocado and tomato on Sourdough bread. (not available at night)

French Dip — $16

Slow-roasted prime rib, prepared medium, on a toasted baguette, served aú jus with fries (not available at night)

Soup and Sandwich — $10

Choice of Half turkey club or grilled ham & cheese served with your choice of tortilla soup or our soup of the day (not available at night)

Steak Sandwich — $15

Grilled filet with Swiss cheese, tomato, caramelized onions and mushrooms on Tuscan bread served with fries

Skillet Cookies

• The Original – $8

  A half pound chocolate chip cookie baked to order in a cast iron skillet, topped with French caramel and Swiss chocolate, French vanilla bean ice cream and whipped cream – perfect for two or more